Swarga Suites Bali Berawa invites passionate and potential candidates to join our team for the following positions:
PROFESSIONAL POSITIONS
Executive Chef / Head Chef
Specific Requirements:
- Experience: Minimum of 2 years in a similar position within the hospitality industry.
- Technical Skills: In-depth knowledge of kitchen management, food costing, and HACCP standards.
- Leadership: Proven track record in leadership, problem-solving, and excellent communication skills.
GENERAL REQUIREMENTS
- Personality: Good attitude, pleasant personality, and high positive energy.
- Teamwork: Strong ability to work effectively within a team.
- Location: Domiciled in Bali (preferred).
- Availability: Able to join immediately.
APPLICATION PROCEDURES
Interested candidates are invited to submit a comprehensive CV and a recent professional photograph to:
- To: hrm@swargasuitesbali.com
- Cc: pa.gm@swargasuitesbali.com
- Subject Header: Position Applied – Full Name
Note: Only candidates meeting the specified criteria will be invited for an interview.