THE PAVILIONS BALI, a luxury boutique property in Sanur, is looking at growing its exceptional team.
- We are hiring for candidates with excellent customer service skills, able to multitask and grow in a dynamic and hands-on work environment.
- Proven success in a similar role and resort environment mandatory
- Candidates must be based in Bali and have superior command of English and Bahasa.
SOUS CHEF/KITCHEN CHEF
- A culinary all-rounder with strong leadership skills, able to guide and develop a small team
- Creative and hands-on individual, proficient in menu creation and presentation
- Keen eye for detail, maintains highest standards of cleanliness of all working areas
- Excellent communication and training competencies
- Passion for good food, local ingredients and a quality customer experience
Please send your application specifying the role you are applying for, a CV with recent photograph to:
hr.bali@pavilionshotels.com
Only shortlisted candidates will be contacted.