Position: Executive Sous Chef
Department: F&B Product (Kitchen & Culinary)
Location: Ubud, Gianyar, Bali
Employment Type: Full-time
About the Property
Visesa Ubud Resort is Destination of Hospitality, Wellness, Dining and with utilizing inner strengths to honoring past traditions for a sustainable holistic living. Visesa Ubud Resort is to provide guests with a comprehensive array of experiences that are based on Bali’s traditional heritage and ceremonial way of life.
Vacant Position
Visesa Ubud Resort is looking for outstanding candidates to join and grow with us on the following position:
- Executive Sous Chef
Qualification
- Minimum 4-5 years of experience in a similar position
- Expert in Authentic Nusantara Flavors
- Minimum Diploma II (D2) in a relevant field
- Excellent attitude and professional appearance
- Strong English communication skills (additional languages are an advantage)
- Proficient in related system and technology
- Fast learner and proactive team player
- Able to join immediately
How to Apply
Please send your application to:
- Email: hrd@visesaubud.com
- Subject Email Format: Executive Sous Chef – Name
- Phone: 0361 – 2091788
Visesa Ubud Resort, Jl. Suweta, Banjar Bentuyung Sakti – Ubud, Gianyar Bali 80571