Culinary Management Team – Padma Resort Legian

Position: Culinary Management Team (Junior Sous Chef & CDP)
Department: F&B Product (Kitchen & Culinary)
Location: Legian, Kuta, Badung, Bali
Employment Type: Full-time

About the Property

Padma Resort Legian is a warm and welcoming luxury five star located in the heart of Legian, an area renowned for its beautiful sunsets, entertainment, night life, restaurant and boutique shopping.

Vacant Positions

We are currently seeking professional and experienced candidate to fill the following positions:

  1. Junior Sous Chef – Pastry
  2. Junior Sous Chef – Mediterranean
  3. CDP – Makan Place (Independent Restaurant)

Qualification

  • Diploma degree in hospitality management or equivalent
  • Minimum 2 years of experience in hospitality industry in similar position
  • High energy – outgoing personality, guest focused and engaging
  • Demonstrates strong leadership skills, motivates and lead the team
  • Passionate with professional attitude is a must.
  • Good inter- personal skills with customer and associates.

How to Apply

Please send your application and updated resume to:

  • Email: Recruitment@padmahotels.com
  • Subject Email Format: Position Applied – Your Name
  • Application Deadline: By the latest on 23 September 2026.

Padma Resort Legian, Jl. Padma No 1 | Phone: +62 361 752 111

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