Head Chef at Arkamara Dijiwa Ubud

Arkamara Dijiwa Ubud is a premier accommodation brand with a distinct destination. Privately held Balinese-owned and operated hotel that preserves Balinese tradition of warmth and generosity of spirit with its courteous and attentive staff devoted to making your stay one remembers. Inspired by the harmony of a traditional Balinese village and is known for its impeccable service and genuine hospitality that sweeps travelers into a realm of belonging.

We’re inviting you to grow with us as :

Head Chef

Qualification

  • Relevant educational background
  • Proven experience minimum of 1-2 years in the same position or strong experiences as Sous Chef (Head Chef)
  • Strong English communication skills, both oral and written
  • Proficiency in additional languages is a plus
  • Well-groomed appearance and professional attitude
  • Ability to start immediately

How to Apply

If you are interested, please apply through the link below based on your preferred position.

Head Chef – https://recruit.dijiwasanctuaries.com/careers/head-chef-69980bf533411

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