Unlock your potential at Karma Kandara and elevate your career in an enchanting setting where your dedication and expertise will create unforgettable memories for our valued guests. This is your opportunity to join our team as we open the following positions:
Sous Chef / Junior Sous Chef
Qualifications
- Stability in job history minimum 2–4 years of experience as Sous Chef.
- Strong culinary background (Asian, Mediterranean and Western).
- Excellence English & Computer Literate.
- Beach Club/ 5 star experience preferred
- Good teamwork and communication skills.
- Positive, proactive and can-do attitude.
How to Apply
Please send your CV to:
recruitments@karmakandara.com
with the subject line: Your Name – Position Applied